Animal nutrition approaches to profitable livestock farming and sustainable livelihoods

Feed resourcing and feeding is at the very interface where the positive and negative effects of livestock, income, livelihoods and environment are negotiated and animal feeding and nutrition deserves greater attention as a critical discipline in addressing the environmental impacts of animal-sourced foods production. Continue reading →

Assessing the environmental performance of animal feed supply chains

ILRI scientists Ben Lukuyu was part of the team that produced a set of draft guidelines to assess the environmental performance of animal feeds supply chains. Continue reading →

Growing food and feed with less environmental impact: A dual-crop impact narrative

ILRI and its partners are developing highly productive dual-purpose crops and presenting a strong case for further, stronger collaboration between national and international crop and livestock institutions. Continue reading →